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AKTUELL: Presidente Bier stark reduziert - Zum Angebot

+++ IMPORTANT INFORMATION ON ORDERS OF FROZEN PRODUCTS +++
Shipping is only possible from Monday to Thursday (within Germany), as the freshness item is shipped cooled in a specially insulated box with dry ice. In addition, shipping is done as an express delivery to maintain the cold chain. Therefore, orders with frozen products are only possible with the delivery method Tiefkühl Express. Please select this shipping method at checkout if you order frozen items.

Storage note:
Bei -18°C tiefgekühlt lagern.
Product number:
X360-2
Zutaten: Hüftdeckel vom Rind
DAT Handelsgesellschaft mbH
Hugo Eckener Str.33 b
50829 Köln
Hüftdeckel vom Rind -tiefgefroren-
Reviews
Manufacturer "Black Ranch"

Between the Andes in the west and the Atlantic in the east, the qualitatively almost unique beef is produced on the Argentine estancias. Black Angus and Hereford cattle provide the excellent meat for the premium brand Black Ranch®. The animals grow up in the fertile pampas - a huge sea of ​​healthy, natural grass. This is the basis for the original, powerful and unmistakable meat taste.

Passende Rezepte aus dem Magazin
  • Video: Picanha in der Bratpfanne (picanha na frigideira) by “Coraticum” | Brasilien
    Video: Picanha in der Bratpfanne (picanha na frigideira) by “Coraticum” | Brasilien
    Anne | 21 July 2022
    Traditionell wird Picanha auf langen Spießen gegrillt, aber für den Heimkoch ist es viel einfacher, das Steak in kleineren Portionen zuzubereiten. Unser YouTube Partnerchannel “Coraticum” zeigt, wie es geht! Viel Spaß! Noch mehr tolle Rezepte von “Coraticum” findest Du hier: 🔶Auf Instagram: @cor_aticum 📩 Kontakt: aticumc@gmail.com Hier geht es zu unserem Fleischsortiment:
    To recipe
  • Video: Picanha im Ofen (picanha no forno) by "Coraticum" | Brasilien
    Video: Picanha im Ofen (picanha no forno) by "Coraticum" | Brasilien
    Anne | 8 July 2022
    Traditionell wird Picanha auf langen Spießen gegrillt, aber heute zeigt Euch unser YouTube Partnerchannel “Coraticum”, dass es auch anders geht, falls eine Grillstelle nicht vorhanden ist (oder im Winter, wenn es draußen zu kalt wird): Die Zubereitung im Ofen. Das obere Lendenstück (Hüftdeckel) ist in Brasilien als Picanha bekannt – die Hauptspezialität einer Churrascaria oder… Weiterlesen
    To recipe

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