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CHIMBOTE Milchkaramellcreme - Dulce de Leche, 980g

CHIMBOTE

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Argentinien

€14.95*

Content: 0.98 Kilogramm (€15.26 / 1 Kilogramm)

2-4 days delivery time

Milchkaramellcreme, Herkunftsland EU, Glas 980g

Dulce de Leche (wörtlich etwa: Süßes aus Milch oder Milchkonfitüre) ist ein in ganz Lateinamerika verbreiteter Brotaufstrich bzw. eine Creme aus Milch, Zucker und Vanille.
Verwendung findet Dulce de Leche auch als Zutat für die Herstellung von Süßspeisen wie Pudding, Flan oder Eis. Auch als Füllung von Torten wird es oft benutzt, z. B. Torta de Mil Hojas (Tausend-Blatt-Torte) aus Blätterteig.

Storage note:: Nach Anbruch im Kühlschrank aufbewahren.

Product number:: X7514-2

: Zutaten: Vollmich (61%), Zucker, Magermilchpulver, Vanillearoma.

Average nutritional values per 100 g / ml

Calorific value:: 291 kcal
Calorific value:: 1218 kj
Fat:: 4 g
> includes saturated fatty acids:: 2 g
Carbohydrates:: 57 g
> includes sugar:: 56 g
Protein:: 7 g
Salt:: 0,35 g

: La Franco Argentine S.A.
4, Place des Prelets
02120 Sains Richaumont

: Milchkaramellcreme

Reviews

Manufacturer "CHIMBOTE"

Chimbote is the most famous dulce de leche in Spain, most appreciated for its quality, its creamy texture and its balanced caramel flavor. Chimbote is the only dulce de leche made from fresh milk. It does not contain palm oil or any type of additive or oil added. It is healthy, energetic and delicious. Dulce de Leche Chimbote is gluten-free, making it suitable for the most demanding diets. Their sugar content is balanced both on the palate and in the waist. For many, Chimbote is a journey through time. The childhood where eating was a necessity to keep playing, but where eating dulce de leche was one of the few pleasures we enjoyed at the table. Nobody has a bad memory of dulce de leche. But Chimbote is much more than just nostalgia. Chimbote is the best caramel, the ideal companion for desserts, cakes, yogurts, cereals, fruits... But it is also an innovative ingredient in the kitchen thanks to its ability to give a sweet touch to traditional dishes.

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